Mai ƙera Farashi Mai Kyau Monoammonium Phosphate CAS:7722-76-1
Ma'ana iri ɗaya
ammoniumdiacidphosphate; ammoniumdihydrogenphosphate((nh4)h2po4);
AmmoniumHydrogenMonohydricFosphate; ammoniumdihydrophosphateLittafin Kimiyya;
ammoniummonobasicphosphate; ammoniummonobasicphosphate(nh4h2po4);
ammoniumorthophosphatedihydrogen; ammoniumphosphate(nh4h2po4).
Aikace-aikacen Mn carbonate
1. Monoammonium phosphate (MAP) tushen P da N ne da ake amfani da shi sosai. An yi shi ne da abubuwa guda biyu da aka saba amfani da su a masana'antar takin zamani kuma yana da mafi girman adadin P fiye da kowane takin zamani mai ƙarfi.
2.MAP ta kasance muhimmin taki mai girman granular tsawon shekaru da yawa. Tana narkewa cikin ruwa kuma tana narkewa cikin sauri a cikin ƙasa idan akwai isasshen danshi. Bayan narkewar taki, ɓangarorin biyu na taki suna sake rabuwa don fitar da NH4 + da H2PO4 -. Duk waɗannan abubuwan gina jiki suna da mahimmanci don ci gaba da haɓakar shuka mai kyau. pH na maganin da ke kewaye da granular yana da ɗan acidic, wanda hakan ya sa MAP ta zama taki mai matuƙar amfani a cikin ƙasa mai tsaka tsaki da babban pH. Nazarin noma ya nuna cewa babu wani bambanci mai mahimmanci a cikin abinci mai gina jiki na P daga takin P na kasuwanci daban-daban a ƙarƙashin yawancin yanayi.
3. Maganin barbashi, mai daidaita kullu, abincin yisti, ƙarin sinadaran fermentation da kuma buffer a masana'antar abinci.
4. Ƙarin abincin dabbobi.
5. Takin nitrogen da phosphorus mai inganci sosai.
6. Maganin kashe gobara don itace, takarda, yadi, mai watsawa don sarrafa zare da masana'antar rini, mai walƙiya don enamel, mai haɗin gwiwa don shafa mai hana gobara, mai kawar da gurɓataccen iska don ƙarar ashana da tsakiyar kyandir.
7. A cikin industis na farantin bugawa da masana'antar magunguna.
8. Ana amfani da shi azaman mafita na buffer.
9. A matsayin foda na yin burodi da sodium bicarbonate; a cikin fermentation (al'adun yisti, da sauransu); hana wuta na takarda, itace, fiberboard, da sauransu.
10. Ammonium dihydrogen phosphate wani ƙarin abinci ne da ake amfani da shi gabaɗaya wanda yake narkewa cikin ruwa cikin sauƙi. Maganin kashi 1% yana da ph na 4.3–5.0. Ana amfani da shi azaman mai ƙarfafa kullu da mai yin yisti a cikin kayan gasa da kuma azaman mai ƙarfafawa da mai sarrafa ph a cikin kayan ƙanshi da puddings. Hakanan ana amfani da shi a cikin yin burodi foda tare da sodium bicarbonate da kuma azaman abincin yisti.
Bayani game da Mn carbonate
| Mahaɗi | Ƙayyadewa |
| Bayyanar | Foda Farin Crystal |
| Gwaji (an ƙididdige shi azaman NH4H2PO4) | ≥98.5% |
| N% | ≥11.8% |
| P2O5(%) | ≥60.8% |
| PH | 4.2-4.8 |
| Ruwa Ba Ya Narkewa | ≤0.1% |
Marufi na Mn carbonate
25kg/Jaka
Ajiya: A adana a cikin wuri mai rufewa, mai jure haske, kuma a kare shi daga danshi.
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