Mai ƙera Hesperidin Mai Kyau Farashi CAS:520-26-3

taƙaitaccen bayani:

Hesperidin wani flavonoid ne, wanda ke da tsarin hydrogenoflavonoid oxyladin kuma yana da ƙarancin acidic. Tsarkakakkun samfuran sune lu'ulu'u na allurar fari, waɗanda sune manyan abubuwan da ke cikin bitamin P. Bayan hydrogenation na barewar lemu, Hesperidin wani sinadari ne na halitta wanda ke gano dihydrogen. Zaƙin ya ninka na sucrose sau 1000, wanda za'a iya amfani da shi azaman abinci mai aiki. Hesperidin yana da halaye daban-daban na halitta. Binciken zamani ya gano cewa barkonon lemu na iya hana cutar kansa, hana mold, hana allergies, rage hawan jini, hana cutar kansa ta baki da kuma ciwon makogwaro, kula da matsin lamba na osmotic, haɓaka taurin jini na capillary, Rage cholesterol da sauran tasirin. Nazarin da suka shafi hakan sun nuna cewa Hesperidin yana da tasirin hana ƙwayoyin cuta da aka saba amfani da su don abinci, kuma yana da tasirin hana ƙwayoyin cuta ga Bacteria Bacteria, Rat Thalette Salmonella, Visatus, Hedar Coccus, da kwalara. Saboda haka, ana amfani da shi sosai a cikin ƙarin abinci da sarrafa abinci.

CAS: 520-26-3

Aika mana imel

Cikakken Bayani game da Samfurin

Alamun Samfura

Bayani

Sifofin Sinadarai: foda mai launin rawaya mai haske. Matsayin narkewar 258-262 ° C (an yi masa laushi a 252 ° C). Yana da sauƙin narkewa a cikin maganin pyridine, sodium hydroxide, yana narkewa a cikin di metamimam, yana narkewa kaɗan a cikin methanol da ice acid mai zafi, yana narkewa kaɗan a cikin ether, acetone, chlorine, da benzene. Wannan samfurin yana narkewa a lita 50 na ruwa. Babu ƙamshi da ɗanɗano.

Ma'ana iri ɗaya

(s)-7-[[6-o-(6-deoxy-alpha-l-mannopyranosyl)-beta-d-glucopyranosyl]oxy]-2,3-dihydro-5-hydroxy-2-(3-hydroxy-4-methoxyphenyl)-4h-1-benzopyran-4-one;HESPERIDIN,HPLCWS-10001-(HD-0489)-200290%;HESPERIDINHEAVY92%BYHPLC;(S)-7-[[6-O-(6-Deoxy-α-L-mannopyranosyl)-β-D-glucopyranosyl]oxy]-2,3-dihydro-5-hydroxy-2-(Sinadari albook3-hydroxy-4-methoxyphenyl)-4H-1-benzopyran-4-one;7-[6-O-(6-Deoxy-α-L-mannopyranosyl)-β-D-glucopyranosyloxy]-2α-(3-hydroxy-4-methoxyphenyl)-5-hydroxy-2,3-dihydro-4H-1-benzopyran-4-one;Hesperidin,97%,ya haɗa da sinadaran sanalogeous;Hesperidin,98%;Hesperidin,Hesperetin7-rhamnoglucoside,Hesperitin-7-rutinoside.

Amfani da Hesperidin

Hesperidin yana da tasirin kiyaye matsin lamba na osmotic, ƙara ƙarfin capillary, rage lokacin zubar jini, da rage cholesterol. Ana amfani da shi a asibiti don magance cututtukan zuciya da jijiyoyin jini. Yana iya haɓaka magunguna iri-iri waɗanda ke hana arteriosclerosis da bugun zuciya. Ɗaya daga cikin manyan kayan da ake amfani da su a cikin "Pulse". Ana iya amfani da shi azaman maganin hana tsufa na halitta na Chemicalbook a masana'antar abinci. Hakanan ana iya amfani da shi a masana'antar kayan kwalliya. Nazarin da suka shafi hakan sun nuna cewa Hesperidin yana da tasirin hana yaduwa akan ƙwayoyin cuta da aka gurbata don abinci, kuma yana da tasirin hana yaduwa ga ƙwayoyin cuta na Bacteria, Rat Thalette Salmonella, Visatus, Hedar Coccus, da kwalara. Saboda haka, ana amfani da shi sosai a cikin ƙarin abinci da sarrafa abinci.
1. Hesperidin wani sinadari ne na halitta wanda ake ganin yana da amfani kuma yana da amfani, wanda zai iya rage karyewar ƙwayoyin jini da kuma rage ƙarfinsu da kuma rage yawansu da kuma rage yawansu da kuma rage yawansu da kuma rage yawansu da kuma rage yawansu da kuma rage yawansu da kuma rage yawansu da kuma rage yawansu da ke haifar da ciwon suga. Yana da tasirin ingantawa wajen rage juriyar ƙwayoyin jini (tasirin inganta sinadarin bitamin C), kuma yana da sinadarin rage sinadarin aldehyde wanda ke hana sanyi da kuma hana beraye.
2. Magungunan bitamin na iya rage karyewar bututun capillary kuma suna amfani da shi don maganin hauhawar jini.
3. Wannan samfurin nau'in bitamin P ne, wanda ake amfani da shi don ƙara tauri na capillaries. Abin da aka samo daga fata mai launin orange shi ma fata ce mai launin orange ta Vitamin P. Nau'in da aka tattara a cikin "Littafin Kariyar Abinci Mai Ƙara Abinci" na Japan.
4. Maganin bitamin. Zai iya rage karyewar bututun capillary da kuma yadda zai iya shiga.
5. Wani nau'in flavonoids da aka samo daga citrus.

Bayani dalla-dalla game da Hesperidin

Mahaɗi	Ƙayyadewa
Bayani	Hasken launin ruwan kasa zuwa launin ruwan kasa mai haske
ƙamshi	Halaye
Ganowa	tabbatacce
Hesperidin	≥35% ta hanyar HPLC
Asara idan aka busar da ita	≤ 7%
Ragowar Wutar Lantarki	≤ 7%
Girman Ƙwayoyin Cuku	Ramin 60 95% wucewa
Karfe Masu Nauyi	≤20ppm
Arsenic	≤1ppm
Jimlar Adadin Faranti	≤2000cfu/g
Yis/Mold	≤100cfu/g
E.Coli	Mara kyau
Salmonella	Mara kyau